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All 2016 Lecture & Workshop MP3s - Omaha, NE

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All 2016 Lecture & Workshop MP3s - Omaha, Nebraska

November 30 - Dec. 2



Delivered on USB drive or two data CDs.


Item # AUDIO16-MP3
Product Name Price Qty
All 2016 Lecture & Workshop MP3s - USB Drive
$125.00
All 2016 Lecture & Workshop MP3s - Data Discs
$125.00
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All 2016 Lecture & Workshop MP3s - Omaha, Nebraska
November 30 - Dec. 2

Delivered on USB drive or two data CDs.

    WEDNESDAY, November 30, 2016
  • Eco-Farming 101, by Dean Craine
  • Grazing 101, by Will Winter, D.V.M.
  • Why are Consumers of Organic Products as Sick as Consumers of Conventional Products?, by Dr. Arden Andersen

    THURSDAY, December 1, 2016
  • A Journey Into Our Food System: Looking Beyond Short-Term Yields to a Regenerative/Organic System, by Jeff Moyer
  • Glyphosate and Transgenic Crops and their Impact on Soil Biology and Ecology and the Environment, by Robert Kremer, Ph.D.
  • How to Make a Living on One Acre, by Ben Hartman
  • Beyond Organic: Understanding Nutrient-Dense Food, by Glen Rabenberg
  • Building Your Soil While Building Farm Profits, by Gabe Brown
  • Weeds and Soil Fertility, by Neal Kinsey
  • The pH:CEC Ratio: A New Tool for Predicting Agronomic Potential, by Paul Deckard
  • People, Nature and Agriculture: “In the Shadow of Green Man”, by Reginaldo Haslett-Marroquin
  • Natural-Organic Insect and Disease Control, by Howard Garrett
  • Carbon-Smart Farming to Sequester Carbon and Grow Nutrient-Dense Food, by David Yarrow
  • The New Biological Farmer: 15 Years of Learning, by Gary Zimmer
  • Iodine and Selenium: the One-Two Punch, by Dr. Richard Olree
  • Achieving Large-Scale Organic Crop Quality, by Robin Brekken
  • Silica and Balanced Nutrition for Disease and Insect Control, by Noel Garcia
  • Organic Grains: Production Issues & Profit Potential, by David Vetter
  • Water Control on the Farm: Keyline and Beyond, by Mark Shepard
  • The Sugar Solution: Plants & Microbes, by Bob Yanda
  • Synchronizing Nutrient Release from Organic Sources with Plant Needs for Maximum Crop Performance, by Larry Zibilske, Ph.D.
  • A Farmer’s Guide to Natural Beekeeping, by Leo Sharashkin
  • Evening Keynote: A Place at the Table and in the Field, by Denise O’Brien

    FRIDAY, December 2, 2016
  • Failed Promises, Flawed Science: An Update on GMOs & Glyphosate and Soil, Plant, Animal, Human Health, by Prof. Don Huber
  • Hair Mineral Analysis and Nutritional Balancing: An Opportunity to Enhance Livestock Performance, by Peter Norwood
  • Building Soil Health and Soil Biology, by Dennis Warnecke
  • Pasture-Raised Hogs: Fencing, Forages and the Future, by Ross Duffield
  • Lessons Learned from Rodale Institute’s Farming Systems Trial, by Emmanuel Omondi, Ph.D.
  • Soil Health Relative to Sustainable and Organic Systems and in Natural Ecosystems, by Robert Kremer, Ph.D.
  • Improving Soils and Pasture Productivity, by Ron McLean
  • Understanding the Federal Food Safety Modernization Act, by Judith McGeary
  • Nuts and Bolts of Poultry-Centered Regenerative Agriculture, by Reginaldo Haslett-Marroquin, by
  • A1-A2 Milk: Update on the Science and Global Happenings, by Dr. Richard Olree
  • Humic Products in Production Agriculture: State of the Science, by Dana Dinnes
  • Making Sense of the National Organic Program, by Grace Gershuny
  • Beekeeping In-Depth: Capturing a Hive of Local, Adaptive Bees & Appropriate Hive Design, by Leo Sharashkin
  • Feed the Plant or Feed the Soil?, by Doug Gunnink
  • Add Perennial Diversity to Your Farm, by Mark Shepard
  • Organic Certification 101: Transitioning, Inspections and Record Keeping, by Angie Tunink & Cindy Elder
  • Evening Keynote: Organic Revolutionary: the Movement for Real Food, Planetary Healing, and Human Liberation, by Grace Gershuny

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