Backyard Homesteading addresses the needs and desires of people who want to take control of the food they eat and the products they use — even if they live in an urban or suburban house on a typical-sized lot. This book shows homeowners how to turn their yard into a productive and wholesome “homestead” that allows them to grow their own fruits and vegetables and successfully raise farm animals including chickens, ducks and goats. Backyard Homesteading covers the laws and regulations of raising livestock in populated areas and demonstrates to readers how to use and preserve the bounty they produce. Copyright 2012, softcover, 256 pages.
You may also be interested in the following product(s)