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How to Grow More Vegetables

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John Jeavons
In the past 25 years, this book has revolutionized food production methods on a global scale, bringing the biointensive gardening methods developed by Alan Chadwick to people who want, and need, to feed more people with less land using environmentally sound, sustainable methods. 
Item # 6214
$19.99
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The complete title of this revolutionary work, now in its fifth edition in seven languages and 108 countries, is How to Grow More Vegetables Than You Ever Thought Possible on Less Land Than You Can Imagine. In the past 25 years, it has truly revolutionized food production methods on a global scale, bringing the biointensive gardening methods developed by Alan Chadwick to people all over the world who want, and need, to feed more people with less land using environmentally sound and sustainable methods. The New York Times hailed it as “possibly the most detailed explanation of the intensive gardening method available.” What more can we say? Copyright 1974, 2012, softcover, 201 pages.

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