December 15, 2020
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This week’s Book of the Week feature, Quality Agriculture, by John Kempf.
As a leading agronomist and teacher, John Kempf has implemented regenerative agricultural systems on millions of acres across many different crop types and regions with his team, Advancing Eco Agriculture. In Quality Agriculture, John interviews a group of growers, consultants, and scientists who describe how to think and farm differently in order to produce exceptional results in the field. Their remarkable insights will challenge you, encourage you, and inspire gratitude and joy for the rewards of working with natural systems.
About the Author:
John Kempf is an entrepreneur, speaker, podcast host and teacher. He grew up on a fruit-and-vegetable farm in Northeast Ohio, and has developed nutrition management systems that regenerate plant and soil health quickly, resulting in strong economic returns for growers.
Titles of Similar Interest:
- Roller/Crimper No-Till: Advancing No-Till Agriculture, by Jeff Moyer
- American Hemp Farmer, by Doug Fine
- Lessons in Nature, by Malcolm Beck