Grass-Fed Cattle

Julius Ruechel

$19.96 Regular price $24.95
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The first book of its kind, Grass-Fed Cattle: How to Produce and Market Natural Beef is an indispensable, authoritative reference for anyone interested in raising cattle or looking for a profitable farm venture. Author Julius Ruechel, who has been raising beef cattle on his family's farm since his start as a 4-H member, packs this handbook with everything a farmer needs to know, regardless of herd size and acreage, about how to raise, manage, and market grass-fed cattle. His advice and systems are applicable to the smallest backyard hobby farms as well as the largest commercial herds and ranches.

Copyright 2006, softcover, 372 pages.

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